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Breakfast & Brunch

Berry-Banana Kefir Bowl

This bombshell breakfast blends gut-healing kefir and sweet strawberries to make a tart, creamy foundation for toppings like sliced bananas, granola, and a touch of antioxidant-rich cocoa powder.

Ingredients :

    10 ounces frozen strawberries (2 ¼ cups)
    1 cup unsweetened whole-milk kefir
    1 tablespoon date syrup, plus more for serving
    Sliced bananas, for topping
    Granola, for topping
    Unsweetened cocoa powder, for topping

Direction :

    In a food processor or high-powered blender, puree strawberries, kefir, and date syrup until thick and smooth, adding more kefir as needed.
    Serve in bowls, topped with bananas, granola, cocoa powder, and more date syrup.