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Home Recipes
Quick & Easy

Cheesy Pepperoni Buns

A pizza version of the sloppy joe, this hot and melty open-faced sandwich is a surefire kid pleaser. Adults love it, too!

Ingredients :

    1 pound lean ground beef (90% lean)
    2 cups pizza sauce or pasta sauce
    1 package (3-1/2 ounces) sliced pepperoni, chopped
    4 slices American cheese, chopped
    12 mini buns, split
    2 cups shredded part-skim mozzarella cheese

Direction :

    Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink, 5-7 minutes, breaking into crumbles; drain. Stir in pizza sauce, pepperoni and American cheese. Cook and stir until cheese is melted, 4-5 minutes.
    Place buns on a baking sheet, cut sides up. Spoon meat mixture onto buns; top with mozzarella cheese. Bake until cheese is melted, about 5 minutes. If desired, serve with additional warmed pizza sauce.

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Contact Info

681 Parkway Street, El Centro, California(CA), 92243

info@saucydelights.com

Mon - Fri: 9:00 - 19:00

+1 980 333 4817

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