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Quick & Easy

Garlic Knots

These novel garlic knots are handy because they can be made ahead of time and reheated when needed.

Ingredients :

    1 tube (12 ounces) refrigerated buttermilk biscuits
    1/4 cup canola oil
    3 tablespoons grated Parmesan cheese
    1 teaspoon garlic powder
    1 teaspoon dried oregano
    1 teaspoon dried parsley flakes

Direction :

    1 tube (12 ounces) refrigerated buttermilk biscuits
    1/4 cup canola oil
    3 tablespoons grated Parmesan cheese
    1 teaspoon garlic powder
    1 teaspoon dried oregano
    1 teaspoon dried parsley flakes