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Quick & Easy

Italian Vegetable Soup

This Italian vegetable soup combines ground sausage, zucchini and tomatoes for a delicious and comforting meal in just one pot. It's simple, hearty and ideal for busy weeknights.1 pound bulk Italian sausage

Ingredients :

    1 cup chopped onion
    2 cups chopped celery
    1 medium green pepper, chopped
    2 to 4 tablespoons sugar
    1 teaspoon salt
    1/2 teaspoon dried basil
    1/2 teaspoon dried oregano
    1/2 teaspoon pepper
    1 can (28 ounces) whole tomatoes, undrained, cut up
    4 cups diced zucchini
    Grated Parmesan cheese, optional

Direction :

    In a Dutch oven, brown sausage with onion; drain excess fat. Add the next 8 ingredients; cover and simmer 1 hour. Stir in zucchini and simmer 10 minutes. Sprinkle with cheese if desired.

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681 Parkway Street, El Centro, California(CA), 92243

info@saucydelights.com

Mon - Fri: 9:00 - 19:00

+1 980 333 4817

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