About Us Get In Touch

Welcome to our store Saucy Delights!

Need help? Call Us: +1 980 333 4817

Cart 0
Shopping Cart (0)
Sub Total: $0

Spend More $125.00 to reach Free Shipping

View Cart CheckOut
icons Browse By
Home Recipes
Dinner

Sauteed Chicken in Mustard Cream Sauce

Two tablespoons of Dijon mustard give this 20-minute chicken breast recipe a sharp edge. It's a classic preparation that's super versatile. Serve alongside vegetables such as blanched asparagus.

Ingredients :

    4 boneless, skinless chicken breasts, (6 ounces each)
    ¼ teaspoon salt
    ¼ teaspoon pepper
    2 tablespoons olive oil
    ¼ cup dry white wine, or chicken broth
    ½ cup heavy cream
    2 tablespoons Dijon mustard
    1 teaspoon dried tarragon (or 1 tablespoon chopped fresh)

Direction :

    Sprinkle chicken breasts with salt and pepper. In a large skillet, heat oil over medium-high heat. Add chicken; saute until cooked through, 10 to 12 minutes, turning once. Transfer to a plate; keep warm.
    Pour wine into hot skillet; cook, stirring, until reduced by half, about 1 minute. Whisk in cream, mustard, and tarragon. Cook, whisking, until thickened, about 2 minutes.
    Pour any accumulated chicken juices from plate into sauce. Right before serving, drizzle cream sauce over chicken.

Top Recipe Categories

Breakfast & Brunch

Lunch

Dinner

Appetizer & Snack

Soup

Quick & Easy

Dessert & Treat
Weekend Discount
 
Shop Now

Contact Info

681 Parkway Street, El Centro, California(CA), 92243

info@saucydelights.com

Mon - Fri: 9:00 - 19:00

+1 980 333 4817

Explore Recipes

Explore Shop

Quick Links

Get the Saucy Delights Newsletter

Subscribe to the mailing list to receive updates one
the new arrivals and other discounts

I would like to receive news and special offer

Copyright 2025 Saucy Delights. All rights reserved.