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Home Recipes
Quick & Easy

Skillet Pizza

I created this recipe during a hot spell one summer. With the temperature in the 90's every day, I didn't want to turn on the oven. So I decided to make our favorite family pizza in a skillet instead! Anyone who likes pizza, has kids or just wants a quick and simple meal would likely enjoy skillet pizza. It's great to take along to get-togethers, too - you can prepare it at home, then just plug in the skillet when you arrive.

Ingredients :

    1 package (6-1/2 ounces) pizza crust mix
    1 can (8 ounces) tomato sauce
    1 teaspoon Italian seasoning
    1/2 cup pepperoni slices
    1/4 cup chopped onion
    1/4 cup chopped green pepper
    1/4 cup sliced ripe olives
    2 cups shredded mozzarella cheese

Direction :

    Grease a 12-in. electric or stovetop skillet. Prepare pizza crust according to package directions.
    Line bottom and 1/2 in. up the side of the skillet with dough. Combine tomato sauce and Italian seasoning; spread over dough. Layer pepperoni, onion, green pepper and olives over sauce; sprinkle with cheese.
    Cover and cook over medium heat (set electric skillet to 375°) until crust is brown on bottom and cheese is melted, about 15 minutes. Slide pizza onto a cutting board. Serve immediately.

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681 Parkway Street, El Centro, California(CA), 92243

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+1 980 333 4817

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