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Quick & Easy

Spanish Rice with Ground Beef

For a fast and flavorful dinner, look no further than this Spanish rice with ground beef—it's the ultimate one-skillet dinner when you only have 20 minutes to cook.

Ingredients :

    1 pound lean ground beef (90% lean)
    1 large onion, chopped
    1 medium green pepper, chopped
    1 can (15 ounces) tomato sauce
    1 can (14-1/2 ounces) no-salt-added diced tomatoes, drained
    1 teaspoon ground cumin
    1 teaspoon chili powder
    1/2 teaspoon garlic powder
    1/4 teaspoon salt
    2-2/3 cups cooked brown rice
    Chopped green onions, optional

Direction :

    In a large skillet, cook beef, onion and pepper over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain.
    Stir in tomato sauce, tomatoes and seasonings; bring to a boil. Add rice; heat through, stirring occasionally. Garnish with green onions, if desired.

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681 Parkway Street, El Centro, California(CA), 92243

info@saucydelights.com

Mon - Fri: 9:00 - 19:00

+1 980 333 4817

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