Welcome to our store Saucy Delights!

Need help? Call Us: +1 980 333 4817

Cart 0
Shopping Cart (0)
Sub Total: $0

Spend More $125.00 to reach Free Shipping


Lunch

Welsh Rarebit

This British dish is so much more than cheese on toast.

Ingredients :

    1 pound sharp cheddar cheese, grated (5 cups)
    2 large egg yolks
    ¼ cup beer
    1 tablespoon Dijon mustard
    1 teaspoon Worcestershire sauce
    Pinch of cayenne pepper
    Coarse salt and freshly ground pepper
    5 slices white bread
    5 slices beefsteak tomato
    1 teaspoon vegetable oil

Direction :

    Preheat broiler and combine ingredients.
    Preheat broiler. Line a baking sheet with aluminum foil, then a wire rack. In a medium bowl, stir together cheese, egg yolks, beer, mustard, Worcestershire sauce, and cayenne pepper. Season with salt and pepper.
    Combined ingredients for welsh rarebit in a bowl
    Brie Goldman
    Toast bread on one side:
    Place bread on wire rack, and place under broiler until lightly toasted on one side. Remove from broiler, and invert.
    Bread on baking sheet
    Brie Goldman
    Divide cheese mixture between toast:
    Divide cheese mixture evenly between the bread, pressing gently to adhere.
    Cheese on bread on baking sheet
    Brie Goldman
    Drizzle tomato with oil:
    Place tomato slices on the rack next to bread. Drizzle tomatoes with oil, and season with salt and pepper.
    Tomato, cheese, bread on baking sheet
    Brie Goldman
    Broil:
    Return to broiler, and cook until cheese is bubbling and golden brown, about 2 minutes.
    Broiled cheese and tomato in baking sheet for welsh rarebit
    Brie Goldman
    Top with tomato and serve:
    Place a slice of tomato on top of each serving; serve immediately.